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PFB Coffee
Thailand Coffee Landscape
Thailand Discovery
Discover the distinctive character of Thai coffee. PFB Coffee carefully selects coffee beans from unique growing regions across Thailand — from the rich Robusta origins of the South to the highland Arabica regions of the North.
Every origin carries its own story, shaped by the land, climate, and people behind each harvest.
collection highlights
VELVET MORNING
CHUMPHON THAILAND
HIDDEN ROBUSTA
CHUMPHON THAILAND
ORIGIN P1
PHETCHABURI THAILAND
A coffee where rain, sea, and mountains shape the land and its coffee. It opens with a delicate wine-like sweetness, followed by the bright, juicy character of ripe cherry.
A smooth and comforting expression grown among the rain, sea, and mountains of Southern Thailand. The cup opens with the mellow sweetness of brown sugar, followed by rich dark chocolate notes.
A distinctive Fine Robusta nurtured by forested slopes and fresh mountain air. The cup opens with delicate white floral aromas, followed by the vibrant sweetness of tropical fruits.
The Golden Ratio
Our signature 30/70 Blend (The Golden Ratio) combines 70% Northern Arabica for aroma with 30% Southern Robusta for a chocolatey body and thick crema. Perfect for high-end oat milk lattes and premium Kopi O.
The Fine Robusta Movement
Shattering the Myth of Bitterness
The Golden Ratio of Nutrition
Join the Renaissance
Experience the soul of the Thai Highlands. We bridge the gap between premium Thai Robusta and your doorstep in Singapore and Malaysia. Request a sample kit to redefine your menu.
Rooted in the Soil, Traceable to the Soul
We believe in the power of transparency. Every bean in our roastery is sourced from a specific mountain and a specific family, ensuring that the unique terroir of the Thai Highlands is preserved and celebrated. Our commitment to traceability means we don't just trade coffee; we build a bridge between the artisanal growers and your table.